20 years of experience in outdoor wooden chicken coop production: Why do farmers around the world choose our solid wood chicken coops? Since 1998, we've been manufacturing wooden pet cages in a small suburban area. Over our 20 years of experience, we've continuously improved our production processes and invested in advanced machinery. To ensure quality, we've established strict quality management procedures and requirements. In the process of consistently meeting our customers' high-quality demands, we've earned several quality certificates. In addition to these certifications, our products offer the following advantages: Core Advantages:   - Materials: Selected antiseptic pine/fir wood, triple-treated with degreasing, drying, and carbonization, making it weatherproof and insect-resistant, with a service life of over 10 years.   - Design: Disassembled and assembled structure (saving transportation costs), ventilation and lighting system (reducing the risk of poultry diseases), and customizable sizes (suitable for both family farms and large-scale farms).   Environmentally Friendly: 100% recyclable wood, zero-formaldehyde paint, and compliance with European and American environmental regulations. Our client in the UK has 3 farms that all use our wooden chicken cages and the results have been very good. He also recommended our products to his friends. If you are interested in our products, you can contact us immediately so that you can get a free farm customized chicken cage plan and quotation. We can customize the appropriate chicken cage size and quantity for your farm. My only advice is: don't hesitate to email us.

Global delivery and after-sales guarantee: 3 reasons to choose Chinese wooden chicken cage factory 1. International Logistics Advantages:   - Logistics Partners: Long-term partnerships with DHL and Maersk, offering door-to-door shipping (sea/air freight options available). European customers can expect delivery in as little as 25 days.   - Packaging: Export-grade fumigated wooden crates with impact-resistant foam filling ensure zero damage during transportation (packaging test video included).   2. After-Sales Service:   - Warranty: 3-year free repair parts and 5-year wood preservative warranty.   - Technical Support: 24/7 English-language online customer service, providing installation manuals, maintenance guides, and troubleshooting videos.   3. Why Choose a Chinese Factory:   - Cost Advantage: With our own forestry and production lines, our prices are 30%-50% lower than those of local European and American suppliers.   - Guaranteed Production Capacity: Monthly production of 5,000+ sets allows us to meet large orders without delays during peak seasons.     FSC and CE certifications ensure compliance with European customer certification requirements. Wood products are environmentally friendly and safe. 4. Cooperation Process: 1. Submit an inquiry and state your business needs. 2. Shawye provides a quote and proposal. 3. Negotiate and revise the proposal until you are satisfied. 4. Pay a deposit and begin sample production. 5. Confirm the sample or modify it until you are satisfied. 6. Produce and ship to you in bulk.

Shaw Ye Team Building at Jingtai North Shore Ecological Farm As the summer sun shone gently in August, our entire team traded the hum of office computers for the rustle of leaves and the cluck of chickens—all in the name of a much-anticipated team building day at Jingtai North Shore Ecological Farm. For weeks, we’d talked about escaping the daily grind to a place where we could breathe fresh air, reconnect with nature, and simply relax together. After voting among three potential spots, this eco-friendly farm emerged as the clear favorite: every team member agreed that “immersion in nature” and “slow, peaceful time” were exactly what we needed to recharge.   The journey to the farm began on a bright Friday morning. We carpooled in small groups, and the one-hour drive flew by as we chatted about weekend plans, shared funny work stories, and pointed out the rolling green fields that replaced city buildings the farther we traveled. When we finally pulled into the farm’s gravel parking lot, the first thing that hit us was the air—clean, crisp, and filled with the scent of soil and growing vegetables. Standing at the entrance, we were greeted by the farm’s owner, a warm-hearted local who smiled and said, “Everything you see here is grown or raised by our hands—no chemicals, no shortcuts.” That promise alone made us excited for the day ahead.   Our first stop was a tour of the farm, led by the owner. We walked along narrow paths lined with wooden fences, passing rows of vibrant vegetables: plump tomatoes glowing red, crisp lettuce in shades of green, and curly cucumbers hanging from trellises. “These veggies were picked this morning for your lunch,” the owner told us, and we could already imagine how fresh they’d taste. Next, we visited the chicken coops—though “coops” felt too confined a word. Dozens of free-range chickens wandered freely in a large, grassy enclosure, pecking at bugs, stretching their wings, and chasing each other playfully. Unlike the caged chickens we’d seen in markets, these birds looked healthy and energetic, with bright feathers and alert eyes. We also stopped by the fish pond, where we watched koi fish glide through the clear water, and even tried our hand at feeding them small handfuls of fish food—laughing as they swarmed to the surface.   By noon, we were ready for lunch, and the farm’s dining area didn’t disappoint. The table was loaded with dishes made from farm-fresh ingredients: stir-fried greens that crunched with every bite, tomato and egg soup that tasted like summer, and a hearty chicken stew cooked with herbs from the garden. Every bite felt like a celebration of nature’s goodness, and we all commented on how different the food tasted—richer, more flavorful, and without the “processed” aftertaste we sometimes get from store-bought ingredients. The owner joined us for a few minutes, sharing stories about how he started the farm to “bring people back to real food,” and we left the meal feeling full both in stomach and spirit.   After lunch, it was time for games and fun. We divided into groups and played some fun card games. One colleague didn't know how to play, so everyone patiently taught her with a friendly laugh. Some went fishing in the pond, while others observed the chickens. We even went to the farm's karaoke bar for some singing.No one was a professional singer, but that didn’t stop us from belting out pop songs, old classics, and even a few silly tunes. Watching colleagues who usually focus on spreadsheets or client calls let loose and dance was a joy—for a few hours, we weren’t just coworkers; we were friends sharing a good time.   As the day drew to a close, we faced a happy “problem”: deciding what to take home as a souvenir. Most of us opted for the farm’s free-range chickens—after seeing how they lived, we trusted that their meat would be healthier, more nutritious, and tastier than anything we could buy at the supermarket. The owner helped us pack the chickens carefully, and we left the farm with bags in hand and smiles on our faces. We also spent a few minutes looking through the photos and videos we’d taken that day: snapshots of team members holding vegetables, videos of the treasure hunt chaos, and a group photo in front of the farm’s sign, everyone’s cheeks pink from the sun and laughter. These weren’t just pictures—they were memories we’d look back on for months.   On the drive back to the city, the car rides were quieter than in the morning, but not because we were tired—because we were all reflecting on what a great day it had been. This team building wasn’t just about “having fun”; it was about stepping outside our comfort zones, appreciating the simplicity of nature, and strengthening the bonds that make our team work well together. At our company, we believe that happy, recharged employees do their best work—and days like this at Jingtai North Shore Ecological Farm are how we nurture that. We left the farm with full hearts, fresh produce, and a reminder that sometimes, the best way to move forward is to slow down and embrace the world around us.   We can’t wait for our next adventure—but for now, we’ll cherish the memories of that sunny August day, and the taste of that farm-fresh chicken stew. If you are interested in our products and would like to visit us, in addition to business communication and exchanges, we may have the opportunity to go to the ecological farm together to taste the original chicken soup and experience the charm of nature. This will allow us to get to know each other better and cooperate more smoothly.

Double Festival Joy & Uninterrupted Commitment: Our National Day & Mid-Autumn Festival Update As October arrives, China embraces two of its most cherished festivals—the National Day (celebrating the founding of the People’s Republic of China) and the Mid-Autumn Festival (a time for family reunions under the full moon). This year, the two festivals coincide, gifting our team a well-deserved long holiday to rest, reconnect with loved ones, and soak in the festive spirit. While our office colleagues enjoyed this precious break, our factory team worked behind the scenes to ensure uninterrupted shipments to our global clients—a promise we take seriously, even amid celebrations. The Stories Behind Our Double Festivals: Tradition & Meaning To understand why these holidays hold such significance for Chinese people, we first look at their rich histories and traditions. 1. National Day: Celebrating Unity & Progress October 1st marks China’s National Day, a holiday established to commemorate the founding of the People’s Republic of China on October 1, 1949. On that day, Chairman Mao Zedong declared the nation’s independence at Tiananmen Square, a moment that reshaped China’s future and became a symbol of national unity. Today, National Day is a time for pride and celebration. Across the country, cities are decorated with red flags and festive lanterns; families take trips to historic sites or scenic spots, and grand parades (held every 10 years in Beijing) showcase China’s achievements in technology, military, and culture. The 7-day public holiday (known as the “Golden Week”) is also a chance for people to travel, supporting domestic tourism and creating lasting memories with loved ones. For our team, it’s a reminder of the country’s journey of growth—and how that spirit of progress inspires our work in the global market. 2. Mid-Autumn Festival: A Festival of Reunion & Harvest The Mid-Autumn Festival, also called the “Moon Festival,” has roots dating back over 3,000 years to the Shang Dynasty, when people worshipped the moon to pray for a bountiful harvest. Today, it’s one of China’s four major traditional festivals (alongside Spring Festival, Dragon Boat Festival, and Qingming Festival), celebrated on the 15th day of the 8th lunar month—when the moon is believed to be the roundest and brightest of the year. Roundness is at the heart of this festival: it symbolizes “reunion,” which is why family gatherings are the core tradition. On this day, families gather to share a feast featuring mooncakes (sweet pastries filled with lotus seed paste, red bean paste, or salted egg yolks—also round!), pomelos, and other seasonal fruits. As the full moon rises, people often sit outdoors, chat, and admire the moon, passing down stories like “Chang’e Flying to the Moon” (a legendary tale of love and sacrifice) to younger generations. For many, it’s a quiet, warm holiday—a time to slow down and appreciate the joy of being together. Uninterrupted Shipments: Our Promise to You, Even During Holidays While our office team took time off to celebrate with family—enjoying mooncakes, traveling, or simply relaxing—we knew our clients’ needs couldn’t wait. To ensure no delays in orders, our factory team began preparations three weeks before the holiday: First, we conducted a detailed review of all pending orders, categorizing them by delivery date and priority. Our production team adjusted schedules to finish manufacturing key products ahead of the holiday, and our logistics team worked closely with shipping partners to book containers and confirm transport routes in advance. We also assigned a dedicated on-site team during the holiday to monitor the final packing, loading, and shipment processes—ensuring every product met our quality standards before it left the factory. The result? Every order scheduled for October delivery was shipped on time, with no disruptions. Whether it was a batch of our wooden chicken coops bound for Europe or a custom order for a client in North America, our team made sure your goods were on their way while we celebrated. This isn’t just a “task”—it’s a reflection of our commitment to your business. We understand that timely shipments are critical to your operations, and we never let holidays stand in the way of that promise. Closing: Gratitude & Looking Ahead As the double festival holiday comes to an end, our team is back refreshed, recharged, and ready to take on the rest of the year. We’re grateful for the opportunity to honor our traditions while upholding our commitment to you—our valued clients. Whether you celebrated similar festivals in your country or simply enjoyed a quiet week, we hope this update gives you a glimpse into Chinese culture and our dedication to your success. If you have any questions about your recent orders or upcoming projects, our team is here to help. Here’s to a season of continued partnership, prosperity, and—of course—many more moments of joy, both in work and in life!